Blowtorched Buttery Corn (with Garlic & Sea Salt)

Here's what you'll need...

• Corn on the cob
• Butter
• Garlic Powder
• Sea Salt
• Blow Torch

Corn doesn't haven't to be boring - all you need is a few ingredients and a blowtorch and this recipe is easy breezy... Corn appétit!

STEP 1
Cook the corn either in a pot on the stove (about 8 minutes) or in microwave.

STEP 2
Blowtorch the corn until slightly charred (use tongs to hold the corn).

STEP 3
Roll the hot corn in butter.

STEP 4
Roll  the buttered corn in a mixture of garlic powder and sea salt to taste.

STEP 5
Blowtorch one last time and serve.