Rumball Rumble Cocktail

Who doesn't love Rum Balls during Xmas, or year round for that matter? This smooth and delectable rummy-coconutty drink will fill you with holiday cheer!   

***Always drink responsibly***

STEP 1
Chill your martini glass by filling with ice and set aside.

STEP 2
Add rum, chocolate liqueur and coconut milk to shaker and shake well!

STEP 3
Mix shaved coconut with vanilla sugar and torch until it is a nice colour. You want to see the coconut toast, not burn!

STEP 4
Empty the ice and rim the martini glass in sugar syrup, then in the torched coconut mixture.

STEP 5
Single strain from the shaker into the rimmed martini glass and serve.

What You'll Need

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Here's what you'll need...

  • 30ml Spiced Rum
  • 30ml Chocolate Liqueur (or any Chocolate Cream)
  • 30ml Coconut Milk
  • Sugar Syrup
  • Desiccated Coconut
  • Vanilla Sugar (or any vanilla)
  • Ice Cubes
  • Shaker
  • Strainer
  • Martini Glass
  • Blowtorch